Hertog Jan Proeftuin #5: Tarwebock Bock 50 CL GIBC2024 This Norwegian sour was brewed sale 93 This Norwegian sour was brewed with locally foraged juniper and fermented with Kveik yeast drying rye crossed with the unique spicy notes of Spanish cedar Volume: 50 CL This rich and luxurious double porter is brewed with the finest malts in the brewery
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